Rosso di Montalcino DOC Caparzo is produced with grapes from our vineyards partly located north and partly south of Montalcino
The micro-climates of the different areas allow to obtain a constant quality standard year after year
A valid alternative for the demanding consumer, Rosso di Montalcino is harmonious, elegant, savory and a pleasant combination
Intense ruby ??red color. Perfume with a full penetrating bouquet, very broad and varied, violet, raspberry and pomegranate. Warm, dry, generous flavor with good balance
To be combined with red meats, pasta with sauces, legume soups, aged cheeses. Serve at 18 ° C, preferably uncorked 1 - 2 hours before serving