Grapes: merlot 30%, cabernet sauvignon 30%, cabernet franc 20%, petit verdot 10%
Format: 0.75l
Ideal consumption: 2019/2026
Serving temperature: 16/18 °C
Moment to taste it: Dinner with friends
Judgment of Tannico: 9/10
Typology: Red
Pairings: Red meat main courses, Game
AWARDS CURRENT VINTAGE WINE SPECTATOR 93/100 FALSTAFF 91/100 TASTING NOTES Intense ruby red color. On the nose, a bouquet full of small dark fruits, sweet spices, coffee and aromatic herbs. Full, round, full-bodied sip. It spreads over an important tannic texture, maintaining a remarkable balance and drinkability. Long finish with notes of ripe red fruit.
PAIRINGS Pino di Biserno goes beautifully with first and second courses of meat and game. Try it with lamb chops.
CELLAR Lodovico Antinori, the genius of Ornellaia and Masseto, after having brought his wines to the highest peak in existence, got back into the game, aiming this time perhaps even higher. In 1995,... go to the cellar file
TOSCANA RED IGT "IL PINO DI BISERNO" 2017 - BISERNO ESTATE: WHY WE LIKE IT Il Pino di Biserno comes from a blend of Bordeaux grapes in the Bibbona area, on the border with Bolgheri. Fermentation in steel and aging for 12 months in second passage French oak barriques. A full-bodied and intense red, constant over time, an ideal accompaniment for an informal dinner.
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