Denomination: I.G.T. Tuscan red Grapes Sangiovese 80% Merlot 15% Colorino 5% Production area: Lucignano (AR) Vineyard area: 2 hectares Altitude of the vineyards: 300 meters Exposure: South Soil type: Medium calcareous mixture with stone Training system: Espalier - Spurred cordon Planting density: 5000 plants/ha Yield/hectare: 50 hl Harvest period: First week of October Winemaking In stainless steel at a controlled temperature of 26/28 °C with maceration on the skins for 18 days Aging in wood 12 months in French oak barriques Bottle refinement 12 months Organoleptic characteristics Alcohol 13.5% vol. Color Intense ruby red Complex, pleasant smell, hints of ripe red fruits and hints of vanilla and spices Excellent structure, full, persistent Service temperature 18° C Dish/wine pairing Dishes based on red meats, game, mature cheeses
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