Montalcino red
2018
Name
DOC
Vineyards
Grapes from a selection of all vineyards.
Winemaking
Fermentation with indigenous yeasts in non-cement tanks
vitrify with maceration for 8-10 days.
Refinement
12 months in large 50 hl wooden barrels
Climate of the 2018 vintage
The 2018 vintage is characterized by a winter period
by a very rainy climate and an early spring with
temperature slightly lower than average. From the month of
April temperatures rose slightly at times
even above average. August and September brought
some disturbance that dampened temperatures.
The harvest, slightly later than usual, ah
however it allows a balanced maturation of the grapes.