NAME DOC
VARIETY Nebbiolo 100%
PRODUCTION AREA Municipality of Serralunga d'Alba
YEAR OF PLANT 1999
ALTITUDE 310 meters above sea level
EXPOSURE South/South-West
SURFACE 1.5 hectares
PRODUCTION 60-65 quintals
Limestone-clayey soil
The Nebbiolo vine in its youngest expression
and immediate.
At sight, Langhe Nebbiolo has an intense garnet red color. Among the aromas, fruity, spicy and hints stand out
light leather notes. On the palate it is soft and enveloping
with sweet, fine and persistent tannins.
The vinification of Langhe Nebbiolo takes place in tanks
stainless steel at controlled temperature for approximately 18-20 days.
The aging is traditional, in Slavonian oak barrels
of 25 hl for 9 months.