APPELLATION: AOC CHAMPAGNE
TERRITORY: FRANCE-Buxeuil and Montgueux (Côte des Bar)
GRAPE VARIETY: 67% Pinot Noir, 33% Chardonnay
PROCESSING: in steel vats and barriques (28%)
MALOLACTIC FERMENTATION: yes
DOSAGE: No Dosage
ALC VOLUME: 12.5% ??VOL
RECOMMENDED TEMPERATURE: 8°-10°C
TASTING NOTES: To offer maximum complexity and the full expression of its
blends, this cuvée ages up to five years before being offered to our
customers around the world. Only the best wines from various vintages contribute to the Dosage Zéro
Diadema Selected. Pinot Noir from the renowned village of Buxeuil provides the essential backbone for taste, structure and longevity and is present in 67% of the cuvée and
brings aromas of fresh red fruit, wild strawberries and citrus to the nose. The
remaining 33% of the blend is Chardonnay from Montgueux which adds tones of
green apple, vanilla and caramel, a hint of toasted almonds, hazelnut biscuit,
leavened dough and a touch of lime and acacia flowers. This champagne is sans annèe but it would
be more correct to call it a multi-vintage because each bottle contains
three different assembled vintages of which the two oldest guarantee the
right softness and depth essential to balance the spicy acidity and
freshness of the younger vintage. After a moment of rest in the glass and even with a
few degrees of temperature it shows its sophisticated character in the glass. As
in all Diadema products, freshness, complexity and remarkable persistence are
extremely important to provide moments of immediate pleasure but also the
possibility of following its evolution in the glass during the evening and the drink.
Produced from organically grown grapes ECOCERT N°10/67336
FOOD PAIRINGS: Perfect with dishes that include white meats (pork,
even grilled or roast chicken or fruit), Fish with a slight presence of fat
(umbrine, sea bass), Fresh seafood and Sweet and soft cheese.